A straw yellow wine with greenish hints, characterised by a great aromatic intensity and a floral bouquet. At the gustative analysis it appears full and soft with a dry aftertaste, enriched by the pleasing sensation of the bubbles.
Combinations:
Hot puff pastry
| Production | From Verduzzo grapes. |
|---|---|
| Yield | 100 q/per hectare. |
| Training | Sylvoz. |
| Harvest | Manual with grape selection. |
| Vinification | The de-stemmed grapes undergo soft pressure and the grape must is fermented at a constant temperature controlled at 16-18°C. The Charmat method is used to add the sparkle. . |
| Proof | 12% vol. |
| Colour | Light straw yellow with grassy highlights. |
| Smell | Intense, fresh and very fruity. |
| Taste | Flavoursome with a lasting finish that invades the olfactory senses. Charming and well-balanced. |
| Accompaniment | A dessert wine that can also enjoyed on its own at any time. |
| Serving | In a colourless champagne glass at a temperature of 8-10°C. |