Chinomoro

WINE FOR PAIRINGS WITH CHOCOLATE AND COCOA BEANS

A rich digestive wine obtained from the vinification of selected Merlot grapes, aged in oak barrels and flavoured with herbal essences of aloe, elder flowers, absinth, calumba, coriander, rhubarb, cinchona, orange, among others. Years of wisdom and experience have guided the selection of these digestive essences and herbs. A wine full of great character, harmony and enduring pleasant taste, rich in flavour and fragrance. An absolutely superb wine, whether drunk alone or combined with fine pastries or dark chocolate in its thousand variations.

Merano WineFestival86-89 points
2010 Edition

Product Information

Combinations:
Drops of gianduia
Chestnut parfait

ChinomoroChinomoro

Our Wines

ProductionA rich digestive wine obtained from the vinification of selected Merlot grapes, aged in oak barrels and flavoured with herbal essences of aloe, absinth, calumba, coriander, rhubarb, cinchona, orange, elder flowers, among others. Years of wisdom and experience have guided the selection of these digestive essences and herbs.
QualityA wine full of great character, harmony and enduring pleasant taste, rich in flavour and fragrance. An absolutely superb wine, whether enjoyed alone or combined with fine pastries or dark chocolate in its thousand variations. It is full of soothing and curative properties and has a “long-lasting” finish.
AccompanimentWe suggest tasting this unique wine with a piece of good quality dark chocolate and all chocolate based desert and aged cheese. Exquisite also on its own as an after dinner drink.
ServingWe suggest tasting this unique wine at room temperature or slightly cool depending on personal taste and the occasion, but it is exceptionally elegant with a piece of good quality dark chocolate.